The garden is a little wild right now. Sun has been beating down
and our schedules have been full but amazingly, the garden just keeps giving.
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| Greens & Herbs |
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| Veggies galore |
This year we tried our first run at growing dried beans, like the ones you buy in bulk sections.
We planted a few plants of 8 varieties and they all did great.
But man do I appreciate being able to buy beans in the bulk. It takes time to shuck each pod.
The full mason jars of beans look beautiful though.
We still have more to shuck.
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Tomatoes have been abundant And we have been making homemade marinara sauce.
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| A freshly harvested veggie box for friends |
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| Homemade Buckwheat Granola |
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